Baker (Apprenticeship) - Bäckerei-Konditorei Bömmel
Found on 08.08.2026
Bakery Bömmel in Neu-Esting offers the three-year apprenticeship as a baker in a traditional family business that currently trains five to eight apprentices. In the Fürstenfeldbruck area, the business is among the important training companies and is still looking for applicants for this profession for the current year. A minimum of a lower secondary school leaving certificate is required to start the apprenticeship. Training takes place in a craft environment with baked goods without chemicals and additives. Written applications should be sent to the shop in Neu-Esting.
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